Peanut M&M Cookies
Recipe by Chef Shane Smith
INGREDIENTS
(Makes 10)
80g butter
30g peanut butter
175g caster sugar
One medium egg
A dash of vanilla essence
200g plain flour
½ tsp bicarb of soda
A pinch of salt
100g peanut m&ms
60g salted peanuts
Garnish
30g peanut m&ms
METHOD
Preheat oven to 180C/160C fan.
Line two baking trays with parchment.
Cream the butter, peanut butter and sugar together.
To this add the vanilla and the egg. Mix
Sieve in flour, salt and soda. Mix
Add the m&ms and salted peanuts. Mix
Divide into 10 cookies and place 5 on each lined tray.
Top the cookies with the remaining m&ms and pop into the oven for 12-14 minutes.
Once baked, remove and allow to cool before tucking in.
ABOUT THE CHEF
Shane Smith from Lavey runs his own Online Cookery School and you can check out a list of his classes below or online at www.chefshanesmith.ie
Gift vouchers are also available.
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